Category Archives: JASMI

Triphenylmethanol and Tris(2-(hydroxymethyl)phenol) Derivatives: Synthesis and Application as Indicators for Acid-Base Volumetric Titration

Authors: Ryan Beni, William Boadi, Jawzah Alnakhli, Samiyah Alhamed, Tiffany Robinson, Melanie Mootry, Nahom Iyob, Jamill Jackson, Natalie Spicer, Anterrial Harris, Ibrahim Bamidad, Renner Antwi, Shania Richardson, Tralynn Williams ABSTRACT Polyphenols are naturally occurring compounds found largely in fruits, vegetables, … Continue reading

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