Monthly Archives: March 2018

Influence of Jatropha Fruit Maturity on Seed Oil Yield, Composition and Heat of Combustion of Derived Biodiesel

Authors: Mbako Jonas, Clever Ketlogetswe, Jerekias Gandure ABSTRACT Maturity of Jatropha fruits has influence on oil yield, chemical composition and physicochemical properties of derived biodiesel. Oil yield was determined using soxhlet extraction while biodiesel was prepared through the process of … Continue reading

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